Dehydrating food opens a new dimension in preserving fruits, vegetables and meats to you. Your new food dehydrator will be able to perfectly capture the fresh-picked, in-season flavor and nutrition of almost any food for out-of-season eating enjoyment. These dried foods can be more easily stored because they are less likely to spoil and they take up less room as well. They also weigh less making them perfect for camping or backpacking meals. Dried fruit snacks are delicious and nutritious. Ingredients for your favorite soup recipes can be dried and stored which also make a great last-minute meals, ready to cook.

Do all this, and more:
• Ideal for preparing dried pasta and vegetables;
    For instant meals and soups, users simply have to add water then heat
• delicious, dried fruit snacks. 
• beef or turkey jerky. 
• dried pasta and vegetables for instant meals and soup ... simply add water and heat!
• dried flowers and potpourri. 
• aromatic, dried seasonings. 
• powdered, dried fruits, for instant juices and natural sugars. 

• Five drying trays
• Fast fan for air drying
• Uses 120V/240VAC; for household use only
• USA Patent No. 5,215,004

• Five drying trays
• Fast fan for air-drying
• Uses 120/240VAC; for household use only
• USA Patent No. 5,215,04

• New design
• Five drying trays
• Functional and convenient
• Additional trays available

• New design
• Functional and convenient
• Additional trays available

    The KN128S Has computer controlled temperature for precise drying. Its large rectangular trays offers many benefits to the user.

    The KN128SA gives the user full control over the temperature in a range of 40-80 C. (104-176 F.). Use lower temperatures and shorter times for thinner or smaller pieces of food or for smaller loads of food (such as when drying only a few trays). Use higher temperatures and longer times for thicker foods and larger loads.
    The temperature control can also be used to turn down the temperature as the food is near the end of its drying cycle making it easier to control the final moisture level in the food.

    The KN128ST gives the user full control over the temperature in a range of 40-80 C. (104-176 F.) as well as how long the unit will run using its integral digital timer. Use lower temperatures and shorter times for thinner or smaller pieces of food or for smaller loads of food (such as when drying only a few trays). Use higher temperatures and longer times for thicker foods and larger loads.
    The temperature control can also be used to turn down the temperature as the food is near the end of its drying cycle making it easier to control the final moisture level in the food. The timer can be used to run the machine for shorter periods near the end of the cycle making it easier to control final moisture level.

    Compact, three-in-one appliance: Dehydrator - Steamer - Rice cooker. The KN-7850 converts from steamer to dehydrator to rice cooker in just seconds and is easy to use and clean.

Steamer:
    * Steam cooking holds in more of food's natural color, texture and nutritional value
    * Steams vegetable, meat, poultry and other favorite seafood quickly and easily

Dehydrator:
    * Ideal for cooking delicious beef or dehydrating favorite fruits for healthy and tasty snacks
    * Dehydrated vegetables to spice up users' favorite recipes

Rice Cooker:
    * Cooks perfect rice every time, with just the right taste and texture
    * Rice bowl goes straight from the cooker to the table as a handy serving dish